Coconut Pudding
Coconut Pudding is an moderately easy dinner. Made with 2 c. sugar, 7 tbsp. flour, 1 can evaporated milk, 1 can water and 6 egg yolks, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Add all ingredients.
Place over medium heat and stir.
Cook until thick.
Add coconut, then pour into baked pie shell.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment