Coconut Pound Cheese Cake

Coconut Pound Cheese Cake

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Coconut Pound Cheese Cake is an moderately easy dinner. Made with 1/2 c. butter, softened, 1/2 c. shortening, 8 oz. cream cheese, softened, 3 c. sugar and 6 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Cream together butter, shortening, cream cheese, sugar, vanilla and coconut flavoring.

Add eggs one at a time.

Mix together.

Add dry ingredients.

Bake at 350 degrees for 1 hour and 15 minutes in a greased and floured tube pan.

🍷 Perfect Pairings

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