Coconut Pound Cake
Coconut Pound Cake is an moderately easy dinner. Made with 3 sticks margarine, 8 oz. sour cream, 8 oz. coconut, 3 c. flour and 6 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar and add eggs one at a time, beating well.
Fold in coconut.
Bake in 300Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment