Coconut Pound Cake

Coconut Pound Cake

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Coconut Pound Cake is an moderately easy dinner. Made with 1 c. crisco, 2 c. sugar, 2 c. plain flour, 1 tbsp. coconut extract and 5 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream shortening.

Add sugar gradually.

Add eggs one at a time.

Sift together dry ingredients and add alternately with buttermilk.

Bake in stem cake pan 1 hour at 350Β°.

🍷 Perfect Pairings

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