Coconut Pound Cake
Coconut Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 2 sticks margarine, 1/2 c. crisco, 6 eggs and 3 c. plain flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream Crisco, margarine, sugar and eggs until creamy.
Add milk and flour and beat on medium speed until mixture is light and creamy.
Add coconut.
Do not preheat oven!
Bake in tube pan at 350Β° for 1 1/4 hours.
π· Perfect Pairings
Complete your meal with these
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