Coconut-Pineapple Cookies
Coconut-Pineapple Cookies is an moderately easy dinner. Made with 1 c. white sugar, 1 c. brown sugar, 1 c. shortening, 2 eggs, beaten and 4 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream shortening, sugars and pineapple.
Add eggs, sifted dry ingredients, vanilla, coconut and nuts.
Drop from a teaspoon onto a greased cookie sheet.
Bake at 350Β° for 10 to 12 minutes.
Mix by hand.
Makes about 4 dozen.
π· Perfect Pairings
Complete your meal with these
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