Coconut Pie (Without a Crust)
Coconut Pie (Without A Crust) is an moderately easy dessert you can prepare in just 30 minutes. Made with eggs, c. sugar, c. flour (self-rising), margarine, melted and c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Grease a pan well with butter.
Mix ingredients together and pour batter in pan and cook 30 to 35 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment