Coconut Pie(No Crust)
Coconut Pie(No Crust) is an moderately easy dinner. Made with 4 eggs, beaten, 1/2 c. self-rising flour, 1 3/4 c. sugar, 1/2 stick margarine (add last) and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix and pour into pie plate.
Bake 30 minutes at 325Β°.
Makes 1 pie.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment