Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 1 c. sugar, 2 eggs, 3 tbsp. cornstarch, 1 tsp. vanilla and 2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and cornstarch together.
Add eggs, milk and vanilla.
Cook over low heat until mixture thickens.
Stir in coconut.
Pour into baked pie shell.
Chill.
Top with Cool Whip or meringue.
You can also cook in microwave.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment