Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 2 c. sugar, 2 tbsp. flour, 1 stick margarine, 1 tbsp. vanilla and 4 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Together sugar.
Add slightly beaten eggs. Melt margarine.
Add to milk, then add to flour and egg mixture. Stir coconut and vanilla.
Pour into 2 unbaked pie crusts. Bake at 325Β° for 45 minutes.
Yields 2 pies.
π· Perfect Pairings
Complete your meal with these
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