Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 4 eggs, 1 1/2 large cans evaporated milk, 1 tsp. lemon extract, 1 c. sugar and 1 stick melted butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter; beat eggs lightly.
Add sugar, milk, melted butter, coconut and lemon extract.
Pour into uncooked pie shell. Bake at 350Β° for 45 to 50 minutes or until brown.
Makes 2 to 3 pies.
π· Perfect Pairings
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