Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 1 c. sugar, 1 small can coconut, 3 eggs, beaten slightly, 5 tbsp. cornstarch and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cornstarch and sugar.
Add milk and water.
Cook in a double boiler, stirring constantly.
Add egg yolks, one at a time until thick.
Add butter and coconut.
Beat egg whites until stiff.
Put on pie and bake at 350Β° until brown.
π· Perfect Pairings
Complete your meal with these
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