Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 2 eggs, 1 c. sugar, 1 tbsp. flour, pinch of salt and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs, add sugar, flour and salt.
Next, add milk, then coconut and other flavorings.
Pour mixture in an unbaked pie shell.
Bake at 375Β° for approximately 20 minutes, until when pie is slightly shaken the pie filling is firm.
π· Perfect Pairings
Complete your meal with these
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