Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 4 eggs, 2 1/2 c. sugar, 2 tbsp. flour, 2 (9-inch) unbaked pie shells and 1 c. coconut, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs until light.
Add milk; mix flour and sugar and add to the egg mixture.
Stir in coconut and flavoring.
Pour into crust and bake 30 to 40 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
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