Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 1 baked pie shell, 1 can coconut, 4 egg yolks, 1 3/4 c. sugar and 3/4 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together, except coconut and flavoring. Cook slow until thick.
Add 3/4 can of coconut and flavoring. Pour in pie shell.
Add meringue; sprinkle the rest of the coconut on pie.
Put in oven and brown.
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