Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 2 c. milk, 1/2 c. bisquick, 1/4 c. margarine, 1 1/2 c. coconut and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Using a blender, combine the milk, sugar, Bisquick mix, eggs, butter and vanilla. Cover and blend on low for 3 minutes. Pour into a greased deep dish glass pie dish. Let set for 5 minutes. Then sprinkle coconut evenly over the pie. Bake for 40 minutes. Serve warm or cold.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment