Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 2 c. sugar, 1 c. milk, 4 eggs, 4 tbsp. flour and vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix sugar with flour.
Beat egg yolks with milk.
Add sugar mixture to milk mixture.
Cook in heavy pan until thick; add butter and vanilla.
Beat, then add coconut.
Pour in baked pie shell.
Beat egg whites until holds peak.
Add 8 teaspoons sugar. Beat until very stiff.
Top pie with egg whites and let brown in a slow oven.
π· Perfect Pairings
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