Coconut Pie

Coconut Pie

Coconut Pie is an moderately easy dinner. Made with 1 c. sugar, 3 eggs, 1/4 c. buttermilk, 1/2 stick oleo, softened and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream the sugar and oleo.

Add eggs and beat well.

Add buttermilk and vanilla, beating well, then add coconut.

Pour into the pie shell.

Bake for 30 minutes at 350Β°.

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