Coconut Pie
Coconut Pie is an easy dinner. Made with 2 c. sugar, 2 c. milk, 2 c. fresh frozen coconut, 6 eggs and 2 tsp. margarine, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir sugar, milk and coconut together.
Beat eggs with spoon by hand before adding. Then add eggs and margarine.
Pour in 2 unbaked pie shells. Bake at 375Β° on bottom rack in oven until done.
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