Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 2 c. milk, 1 c. sugar, 1 pkg. coconut, 3 egg yolks and 3 tbsp. coconut flavoring, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine milk, sugar, salt and cornstarch.
Cook over low heat until hot.
Add beaten egg yolks.
Cook until it starts to thicken.
Then add melted margarine, coconut and flavoring.
Cook until thick.
Pour into baked pie shell.
Top with meringue (same as used on Easy Chocolate Pie).
Sprinkle with coconut and brown topping.
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