Coconut Pie

Coconut Pie

Coconut Pie is an moderately easy dinner. Made with 2 c. sugar, 1 small can crushed pineapple, 2 tsp. flour, 4 eggs and 2 c. coconut, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream sugar and butter together, then mix remaining ingredients together.

Pour into 2 pie shells (unbaked).

Bake at 350Β° for about 40 minutes or until brown on top.

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