Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 2 c. sugar, 1 small can crushed pineapple, 2 tsp. flour, 4 eggs and 2 c. coconut, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter together, then mix remaining ingredients together.
Pour into 2 pie shells (unbaked).
Bake at 350Β° for about 40 minutes or until brown on top.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment