Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 4 egg yolks (save whites), 2 c. sugar, 4 tbsp. flour, 1 stick butter, melted and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in saucepan.
Mix flour and sugar together and add to butter and milk, then add vanilla.
Cook until it thickens.
Put in baked pie shell.
Beat egg whites with a little sugar.
Add to pie and bake in oven at 350Β° until whites are brown.
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