Coconut Pie

Coconut Pie

Coconut Pie is an moderately easy dinner. Made with 3 eggs, 1 c. sugar, 3/4 c. milk, dash of salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Beat eggs and sugar.

Add other ingredients; mix well.

Pour into unbaked pie crust.

Bake at 350Β° for about 30 minutes, or until brown.

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