Coconut Pie
Coconut Pie is an moderately easy dessert you can prepare in just 56 minutes. Made with c. milk, c. sugar, c. shredded coconut, eggs, beaten and . all-purpose flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a large bowl, place milk, sugar, coconut, eggs, flour, butter and vanilla.
Stir until combined.
Pour into pie shell. Bake at 350Β° for 50 minutes or until a knife inserted near the center comes out clean.
Cool at room temperature.
Refrigerate leftovers.
π· Perfect Pairings
Complete your meal with these
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