Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 4 eggs, beaten, 1 1/2 c. milk, 1 3/4 c. sugar, 1 stick butter, softened and 1 heaping tbsp. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter, sugar and flour together.
Add eggs and stir.
Add remaining ingredients and stir thoroughly, saving coconut until last.
Place mixture in thawed pie crust.
Cook at 350Β° until set.
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