Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 2 c. milk, 2 grated coconuts and 4 tbsp. butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat eggs, sugar and flour together well.
Add milk and pour over eggs, sugar and butter.
Add coconut, add vanilla.
Cook at 300Β° for 1 hour or until brown.
Makes 2 pies.
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