Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 1/2 stick margarine, 3/4 cup sugar, 1/4 cup self rising flour, 1 tsp. vanilla and 2 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar, add flour, mix well.
Add eggs, beat well.
Add coconut, milk and vanilla.
Pour into greased pie plate and bake at 300 degrees for 45 minutes until golden brown.
Let set about 10 minutes before serving.
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