Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 1 stick margarine, 3 eggs, beaten, 1 1/4 c. sugar, 1 tsp. vinegar and 1 c. coconut, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt margarine; add eggs.
For 1 minute at medium speed. Add remaining ingredients and beat for a few minutes. Pour into pie shell. Bake at
For 45 minutes. Yields 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment