Coconut-Pecan Frosting
Coconut-Pecan Frosting is an moderately easy dinner. Made with 1 c. sugar, 1 can evaporated milk, 1 1/2 sticks margarine, 3 egg yolks and 2 c. coconut, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir first four ingredients together over medium heat until thickened.
Remove from heat and stir in remaining ingredients. Cool.
Spread on cake.
π· Perfect Pairings
Complete your meal with these
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