Coconut Macaroons
Coconut Macaroons is an moderately easy dinner. Made with 2 egg whites, beaten, 1 c. sugar, 2 c. post toasties, 1 c. coconut and pinch of salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Gradually add sugar to beaten egg whites.
Fold in coconut and Post Toasties.
Add salt and flavoring.
Bake at 300Β° for 12 minutes on greased cookie sheet.
Let stand on sheet until cool.
π· Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment