Coconut Macaroons
Coconut Macaroons is an moderately easy dinner you can prepare in about 1 hour. Made with c. coconut, c. sugar, . flour, . almond extract and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine coconut, sugar, flour and salt in a bowl.
Stir in unbeaten egg whites and almond extract.
Mix well.
Drop by teaspoon onto a greased and floured baking sheet.
Bake at 325Β° for 20 minutes or until edges are brown.
Remove from sheets at once.
π· Perfect Pairings
Complete your meal with these
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