Coconut Macaroons
Coconut Macaroons is an easy dinner you can prepare in just 34 minutes. Made with egg whites, of salt, . vanilla, c. sugar and (3 1/2 oz.) can (about 1 1/2 c.) flaked coconut, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat egg whites with dash of salt and vanilla until soft peaks form.
Gradually add sugar, beating until stiff.
Fold in coconut.
π· Perfect Pairings
Complete your meal with these
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