Coconut Icing
Coconut Icing is an moderately easy dinner. Made with 2 tbsp. butter or margarine, 3 oz. cream cheese, 1/2 c. sour cream, 2 tbsp. can milk and 1 tsp. coconut flavor, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Allow cream cheese to come to room temperature.
Cream butter or margarine.
Blend all ingredients together; spread on cake layers after cooling.
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