Coconut Fizz Cake
Coconut Fizz Cake is an easy dinner. Made with 1 yellow butter recipe cake mix, 1 can cream of coconut, 1 can eagle brand milk, 1 (12 oz.) cool whip and 2 pkg. frozen coconut, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook cake as directed on box in 13 x 9-inch cake pan.
Remove from oven and using a large straw, punch holes all over cake while it is still hot.
Pour cream of coconut and Eagle Brand milk over top of cake letting it seep through holes; let cool.
Top with Cool Whip and coconut.
π· Perfect Pairings
Complete your meal with these
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