Coconut Eggnog
Coconut Eggnog is an easy dinner. Made with 1 1/2 c. milk, 1 (14 oz.) can sweetened condensed milk, 1 (14 oz.) can unsweetened coconut milk, 1 c. light rum and 2 large eggs, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Simmer first 4 ingredients.
Mix 1 cup into eggs.
Mix back into pan.
Stir over low heat 5 minutes to thicken.
Strain and chill.
Add nutmeg, if desired.
π· Perfect Pairings
Complete your meal with these
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