Coconut Custard Pie
Coconut Custard Pie is an moderately easy dessert you can prepare in just 54 minutes. Made with eggs, soft butter, c. bisquick jiffy mix, c. sugar and . vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Butter 9-inch pie plate.
Blend 3 minutes in blender (except coconut).
Let stand 5 minutes.
Sprinkle coconut on top.
Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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