Coconut Cream Pie
Coconut Cream Pie is an moderately easy dinner. Made with 3/4 c. sugar, 6 tbsp. cornstarch, 1 can evaporated milk, 1 can water and 3 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, cornstarch and egg yolks.
Add just enough milk to mix good, then add rest of ingredients.
Add coconut when taken off the stove.
Put meringue on top.
Sprinkle some coconut on top of meringue.
π· Perfect Pairings
Complete your meal with these
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