Coconut Cream Cake
Coconut Cream Cake is an moderately easy dessert you can prepare in just 36 minutes. Made with box white cake mix, c. oil, eggs, . vanilla and cream of coconut, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a large mixing bowl blend all ingredients on low setting, then beat 2 to 3 minutes on medium.
Bake in a 9 x 13-inch pan at 350Β°.
Cool.
π· Perfect Pairings
Complete your meal with these
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