Coconut Chews
Coconut Chews is an moderately easy dinner. Made with 3 1/2 c. powdered sugar, 1 1/2 c. shortening, 1 1/2 c. butter (room temperature), 1 qt. + 2 3/4 c. flour and 9 fresh eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix powdered sugar, shortening and softened butter together. Stir in flour.
Press in ungreased 18 x 26-inch bun pan.
Bake in 350° conventional oven and 325° in convection oven, until just golden brown, about 12 minutes.
Oven temperatures vary and you may need to adjust cooking time to your oven.
🍷 Perfect Pairings
Complete your meal with these
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