Coconut-Caramel Pie
Coconut-Caramel Pie is an moderately easy dessert you can prepare in just 48 minutes. Made with c. butter or margarine, c. chopped pecans, . pkg. flaked coconut, . pkg. cream cheese, softened and . cool whip, thawed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Bake pie shells to a golden brown and set aside to cool while mixing ingredients.
Melt butter in large skillet.
Add coconut and pecans; cook until golden brown, stirring frequently.
Set aside.
π· Perfect Pairings
Complete your meal with these
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