Coconut Cake

Name: Coconut Cake
Ingredients: 1 box white cake mix; 8 oz. Cool Whip; 1 can cream of coconut; 2 pkg. coconut (frozen)

Coconut Cake is an easy dinner. Made with 1 box white cake mix, 8 oz. cool whip, 1 can cream of coconut and 2 pkg. coconut (frozen), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Cake #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 box white cake mix

8 oz. Cool Whip

1 can cream of coconut

2 pkg. coconut (frozen)

👨‍🍳 Instructions

Thaw coconut and Cool Whip. Make cake according to directions. Bake in 9 x 13 pan. While cake is still hot, punch holes in it and pour cream of coconut on top. Mix 1 package of coconut and Cool Whip. Frost cool cake. Sprinkle the other package of coconut on top. Refrigerate.