Coconut Cake
Coconut Cake is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with . cake mix, c. milk, c. sugar, c. coconut and (8 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Prepare cake mix as directed on box.
Bake in a 13 x 9-inch pan.
Cool 15 minutes.
Poke holes in cake with a fork.
Combine milk, sugar and 1/2 cup coconut in pan.
Boil and then simmer 1 minute.
Spoon over cake.
Let soak down in holes.
Cool completely.
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