Coconut Cake
Coconut Cake is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with box yellow cake mix, prepared according to directions, c. sugar, c. milk and . coconut (frozen), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Bake cake in a 9 x 13-inch pan.
Bring to a boil the sugar, milk and coconut.
Punch holes in hot cake with handle of wooden spoon or fork.
Pour hot mixture over hot cake.
Cool.
Top with whipped topping.
Sprinkle with coconut.
π· Perfect Pairings
Complete your meal with these
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