Coconut Cake
Coconut Cake is an moderately easy dinner. Made with 1 pkg. white cake mix, 1 1/2 (6 oz.) pkg. frozen coconut, 1 1/4 c. milk, 1/2 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cake mix as directed on cake box.
Add frozen coconut and mix well.
Pour into a 13 x 9 x 2-inch baking pan. Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment