Coconut Cake

Coconut Cake

Coconut Cake is an easy dinner. Made with 3 (6 oz.) pkg. frozen coconut, 1 1/2 c. sugar, 1 (12 oz.) carton sour cream and 1 pkg. yellow cake mix (any kind), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

This cake is made in stages and needs to be made two days ahead of time.

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