Coconut Cake

Coconut Cake

Coconut Cake is an easy dinner. Made with 1 box white cake mix, 1/4 c. oil, 3 eggs, 1 (8 oz.) sour cream and 1 (8 1/2 oz.) can cream of coconut, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients with an electric mixer.

Follow the directions on the cake mix box.

Bake in greased 9 x 12-inch pan at 350Β° for 30 minutes or so.

Cool and cover with following icing.

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