Coconut Cake
Coconut Cake is an moderately easy dinner. Made with 1 c. shortening, 1 c. milk, 2 c. sugar, 3 c. self-rising flour and 4 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Mix shortening, milk, sugar, flour, eggs and lemon extract together and bake at 350Β° until done.
Makes 4 large layers.
Mix sour cream, coconut and granulated sugar together and spread over cake layers while cake is still warm.
It will seep in and make it moist.
π· Perfect Pairings
Complete your meal with these
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