Coconut Cake
Coconut Cake is an easy dinner. Made with 1 yellow cake mix, 1 1/2 c. milk, 1/2 c. sugar, 1/2 c. coconut and 1 (8 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Bake cake according to directions on package.
Cool cake 15 minutes. Punch holes in top with a fork.
Combine milk, sugar and coconut.
Bring to a boil and simmer one minute.
Spoon over cake. Cool cake completely.
Top with Cool Whip mixed with 1/2 cup coconut or sprinkle coconut across top.
π· Perfect Pairings
Complete your meal with these
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