Coconut Cake

Coconut Cake

Coconut Cake is an easy dinner. Made with 1 box yellow cake mix, 1 can eagle brand milk, 1 can piña colada cream of coconut, coconut and cool whip, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Bake the cake in a long pan.

When done, let cool, then take a knife and punch holes deep all over it.

Mix the Eagle Brand milk and cream of coconut together and pour over cake.

Let run in holes. Sprinkle a little coconut all over it.

Put Cool Whip all over top and then put rest of coconut on it.

Be sure to keep in refrigerator.

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