Coconut-Butterscotch Torte
Coconut-Butterscotch Torte is an moderately easy dinner. Made with 1/2 c. butter, 1 c. flour, 1/2 c. chopped walnuts, 8 oz. cream cheese and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crust
Mix butter, flour and nuts.
Pat firmly in a 9 x 13-inch pan.
Bake for 10 to 12 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment